Simple Way to Prepare Any-night-of-the-week Hasselback potatoes with bacon

Fian    September 14, 2022    Recipe    Comment   

Hello everyone, I hope you are having a great day. Today I will show you how to cook a unique dish, how to quickly cook Hasselbeck potatoes with bacon. This is one of my favorite recipes. As for me, I'll make it a little tastier. That would be delicious.

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Buy sandwiches with different types of bread. Contrary to popular belief, my kids love to try new things. This is an unusual feature that I am very grateful for. Believe me, I know very well how happy I am. Turns out Hawaiian candy was his favorite sandwich. We put beef, mustard, cheese and pickles on the buns and he's happy. Other great ideas include hollowing out crusty loaves and filling them with ground beef and cheddar. To make a rare sandwich dessert, you can toast it for a few minutes in the toaster. The cooking part is very minimal and you usually don't need to know anything to prepare or enjoy these simple dishes.

The taste of Hasselback Bacon Potatoes is influenced by many factors, from the type of ingredients to the choice of fresh ingredients and the way the dish is prepared and served. If you want to make delicious Hasselback Potatoes with Bacon at home, don't worry, because if you already know the technique, this dish can be used as a great signature dessert.

The number of servings that can be prepared for cooking Hasselback potatoes with bacon - 2 people. So make sure this portion is enough for you and your beloved family.

Simply put, Hasselback Bacon Fries take about 1 hour and 30 minutes to cook.

To start this recipe, we need to prepare a few ingredients first. You can make Hasselback Potatoes with Bacon in 8 ingredients and 5 steps. Here's how you can achieve it.

#Bacon, lard and again!!! Perfect for #breakfast with eggs and some veggies.

Ingredients and Seasonings for Hasselback Bacon Fries:

1. 2 medium potatoes
2. 4 strips of ham
3. 3 tablespoons of melted butter
4. 1 teaspoon of black pepper
5. 1/4 teaspoon of salt
6. 1 teaspoon of garlic powder
7. 1/2 teaspoon ginger powder
8. 1/2 teaspoon of onion powder

Steps to make Hasselback Potatoes with Bacon

1. Preheat oven to 425 F. Wash and pat dry potatoes.
2. On a cutting board, cut the potatoes lengthwise and cut each potato into slices about 1/6 inch thick. Be careful not to cross. As a guard I used batons.
3. Cut the bacon into 1- to 1.5-inch slices and place a slice of bacon in each slit. Place the potatoes in a baking dish lined with baking paper.
4. In a small bowl, combine the melted butter (I used oil) and any dry spices. Then cover each potato.
5. Put in the oven and cook for about 45 minutes. Serve with plain eggs and sautéed vegetables (I used spinach, onions and mushrooms). Potato slices with ears are dipped in runny egg with bacon. A taste of paradise. Have a nice breakfast 😋.

As you gain experience and confidence, you will continually refine and modify recipes to suit your personal preferences. If you like the ingredients more or less, or if you want to make a delicious recipe with more or less spices, you can easily adjust it to achieve that goal. Simply put, you start preparing your personal meals on time. You won't necessarily learn it when it comes to basic cooking skills for beginners, but you'll never know you haven't mastered these basic cooking skills.

So to finish off this incredible dish, here are the steps to make our award winning Hasselback Bacon Fries. Thank you for your time. I am sure you will prepare it at home. There will be interesting dishes in the future recipes at home. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Go cook!