Easiest Way to Make Speedy Cluster bean curry with raw mango

Fian    May 13, 2022    Recipe    Comment   

Hello everyone, I wish you a nice day today. Today we are making a special dish, step by step to prepare the perfect raw mango bean curry. It's one of my favorites. For my part, I take a slightly different approach. It is considered fragrant and sweet.

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There are many factors that affect the taste of curry beans, the type of food, the choice of fresh ingredients, and how the food is prepared and served. Bunch Bean Curry If you want to make delicious raw mango at home, don't worry because if you already know the recipe, this dish can be an unusual specialty.

We need to prepare some parts to start this particular recipe. You can make a raw mango bean curry with 6 ingredients and 5 steps. Here's how.

You'll love this spicy, sweet, high-fiber curry when you have fresh rice.

Ingredients and seasoning Bunch of beans Preparation for serving with raw mango

1. 3 cups green beans
2. 1 raw mango
3. Sagittarius -1
4. Thai chili 3-4
5. 1 teaspoon ginger garlic paste
6. Salt

Instructions for cluster beans and raw mango

1. Cut the green beans into small 1 inch cubes and the raw mango.
2. To prepare this dish, you can use a pressure cooker or slow cooker.
3. Heat the oil in a saucepan and add the onion, chilli, ginger, garlic and mango cubes one after the other and chop finely.
4. Add green beans, a cup of water, salt, pepper. Close the lid and simmer on high pressure for 5 minutes. Or a whistle on the pressure cooker.
5. Enjoy the cooked rice and add a gallon of ghee for extra flavor.

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So here's an easy way to make that popular raw mango extra special. Thank you for reading. I am sure you will do this at home. Delicious recipes to take home. Don't forget to put this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Keep cooking!