Honeycomb Chocolate Shards With Pistachios

Honeycomb chocolate shards with pistachios

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Honeycomb chocolate shards with pistachios. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Honeycomb chocolate shards with pistachios is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Honeycomb chocolate shards with pistachios is something which I have loved my whole life.

Many things affect the quality of taste from Honeycomb chocolate shards with pistachios, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honeycomb chocolate shards with pistachios delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Honeycomb chocolate shards with pistachios using 6 ingredients and 5 steps. Here is how you cook that.

Honeycomb chocolate shards & pistachios

Ingredients and spices that need to be Make ready to make Honeycomb chocolate shards with pistachios:

  1. 200 g caster sugar
  2. 2 tsp bicarb of soda
  3. 5 tbsp golden syrup
  4. 1 left over Cadbury egg (about 300g)
  5. 2 tbsp vegetable oil
  6. Handful chopped pistachios

Instructions to make to make Honeycomb chocolate shards with pistachios

  1. Put sugar & syrup into a saucepan on a low heat. Let it all melt until you don't see the sugar anymore, this will take a while
  2. Increase the heat and let it boil and bubble. Shouldn't take too long and wait for it to become an amber brown colour
  3. Now this step you need to do quite quickly. Once happy with colour, you need to take off the heat, add the bicarbonate of soda and mix with a wooden spoon straight away until it's mixed in fully. It will start to turn more mustardy in colour and bubbles will form.
  4. Pour carefully into a baking tray lined with baking paper and let it cool for about 30-40mins. Hit it with the end of a rolling pin or just break it up into shards
  5. Melt the chocolate however you like and coat the shards. Sprinkle the pistachios on top before then harden. Delicious

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So that is going to wrap this up with this exceptional food Recipe of Perfect Honeycomb chocolate shards with pistachios. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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