Recipe of Any-night-of-the-week Cheesy bolognese potato

Fian    November 03, 2022    Recipe    Comment   

Hello everyone, this is Jim, welcome to our recipe site. Today we are going to make a signature dish, the easiest way to make your favorite cheese bolognese potato. One of my favorite gourmet recipes. This time I'll make it a little sweeter. It will smell and look delicious.

Let's face it, cooking is not a lifestyle priority for every man, woman or child on Earth. In fact, many people do not learn the basic principles of cooking in their lifetime. This means that people often thrive on canned and prepackaged meals, rather than taking the time and effort to prepare healthy meals for our families and our personal enjoyment.

Preparing healthy meals is often difficult because most of us don't want to waste time preparing and planning meals that our families won't eat. At the same time, we need our families to be healthier, so out of love (and sadly, in some cases, disdain) from our families, we are forced to adopt new and better ways to prepare balanced meals.

For starters, not all great meals require actual cooking as a form of preparation. Some of them will need to be microwaved and others will want to be cooked or at least pre-prepared and reheated. The possibilities are almost endless when you understand the creative ideas you have to implement. You should also find that some of these ideas are so simple that you wonder why you never considered them. I certainly hope some of these ideas eventually become staples in your home.

Many things affect the taste quality of bolognese potatoes, from the type of ingredients, the choice of fresh ingredients, the ability to cut the dish, the ability to prepare and serve. Don't worry if you want to make a delicious potato bolognese with cheese at home, because if you know the trick, it can be a wonderful treat.

Also, the cooking time of bolognese potatoes with cheese is about an hour.

To get started with this particular recipe, we first need to prepare some ingredients. You can make potato bolognese using 11 ingredients and 7 steps. Here's how to prepare it.

Ingredients and spices for potato bolognese with cheese:

1. 3-4 medium / large or sweet potatoes
2. 1 tablespoon of olive oil
3. 1 minced garlic
4. 1 chopped onion
5. 1 carrot, finely chopped
6. 1 pepper, finely chopped
7. 500 grams of minced meat
8. 1 tablespoon of tomato paste
9. 3 tomatoes, crushed
10. 1 tablespoon vegetable broth powder
11. Parmesan or freshly grated mozzarella

Steps to follow to make Potato Bolognese with Cheese

1. Wash and rub the potatoes well. Cut the potato horizontally into 3-4 pieces (not too thick).
2. Thin the pan or cover it with a pan and arrange the potato wedges. Prick each piece with a fork.
3. Heat the oven to 200 º C. Mix the garlic with the olive oil and spread it over the potato pieces. Place the pan in the oven until the potatoes are fully cooked (test with a fork).
4. In a medium skillet over medium heat, sauté onion, carrot, and pepper until onion is translucent.
5. Add the meat and cook, breaking up the minced meat with a fork or spatula.
6. When the meat is browned, add the tomato paste, crushed tomatoes and vegetable stock powder and cook until the sauce begins to thicken. (If the sauce is too thick, add a little water.) Add seasonings to your liking.
7. Spread the sauce evenly on the potatoes, sprinkle with cheese and bake. Cook until the cheese melts and enjoy your meal.

It's the small steps in preparing balanced meals for your family that matter far more than any big step. Before you know it, you'll find that you have more energy and a better sense of overall health than you ever imagined before changing your cooking habits. However, if that's not enough to cheer you up, you can find an excuse to buy new clothes when you go down a size or two.

Then this recipe will end with this recipe for this delicious cheese potato Bolognese dish. Thank you so much for reading. I'm sure you can do this at home. Interesting home recipes are coming soon. Remember to bookmark this page in your browser and share it with your loved ones, friends and colleagues. Thanks again for reading. Passion for cooking!