Simple Way to Make Speedy Wagyu Ground Beef Papas Rellenas (Stuffed Potatoes)

Fian    September 23, 2022    Recipe    Comment   

Hello everyone, I'm Dan and welcome back to the recipe page. Today I will show you how to make a special dish, a quick recipe of papas rellenas (mashed potatoes) with Wag beef. One of my favorite recipes. Now I'm going to do something different. It will be really sweet.

When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone who was born with a wooden cooking spoon and everything is ready. There's a lot to learn to become a master chef, and then there's definitely room for improvement. When cooking, you need to start not only with the basics, but also if you want to understand how to cook a new dish such as Chinese, Chinese, Thai or Indian.

It's the same for lunch, instead of putting our creative effort into making a quick and easy but delicious lunch, we usually add a can of soup or a box of macaroni and cheese or something similar. You will see many ideas in this article and hopefully these ideas will give you a good start to finish lunch as we all seem to find ourselves at some point.

The good thing is that once you learn the basics of cooking, you don't have to move them. This usually means that you can constantly develop and improve your cooking skills. As you discover new recipes and improve your cooking skills and abilities, you will quickly realize that preparing your own meals from scratch is more beneficial than preparing pre-packaged meals that you can buy from your supermarket shelf.

Many factors affect the taste of papa rellenas (mashed potatoes) made from Wagyu ground beef, starting from the type of food, then the choice of fresh ingredients, the way the food is prepared and the ability to combine them. If you want to prepare delicious Wagyu pappas rellenas (mashed potatoes) at home, don't worry, because if you know the technique in advance, this dish can be used as a wonderful special dish.

The number of dishes to prepare papas rellenas (mashed potatoes) made from wag ground meat is 12, so make sure that this serving is enough for you and your beloved family.

Also, the papas rellenas (mashed potatoes) with Wagyu ground beef takes about 65 minutes to cook.

To start with this recipe, you need to prepare some ingredients first. You can make Wagyu Ground Beef Papas Rellenas (Mashed Potatoes) with 29 ingredients and 8 steps. Here's how to achieve it.

Ingredients and seasonings for making papa relenas from ground wagyu beef (mashed potatoes)

1. 2 pounds of Double 8 Beef Company Fullblood Wagyu Ground Beef
2. 2 tablespoons of olive oil
3. 1 small yellow onion (small cube)
4. 2 tablespoons coriander (ground)
5. 2 teaspoons cumin (powder)
6. 2 teaspoons of chili powder
7. 1/2 teaspoon garlic (chopped)
8. 1 1/2 teaspoons kosher salt
9. Arrowroot Powder (for rolling potato dumplings)
10. Avocado oil (for sprinkling potato flour)
11. Potatoes
12. 4 red potatoes (sliced ​​medium)
13. 2 quarts of butter
14. 1/2 cup cream
15. 1 1/2 teaspoons kosher salt
16. Arrowroot Powder (for rolling potato dumplings)
17. Avocado oil (for sprinkling potato flour)
18. Potatoes
19. 4 red potatoes (sliced ​​medium)
20. 2 quarts of butter
21. 1/2 cup cream
22. 1 1/2 teaspoons kosher salt
23. 2 tablespoons of arrowroot powder
24. 1 egg
25. Kosher salt and freshly ground black pepper (to taste)
26. Avocado sauce
27. 1 large avocado (roasted)
28. 3/4 cup of sour cream
29. 1/2 cup salsa verde

Instructions for making Papa Relenas with Wagyu Beef (Mashed Potatoes).

1. To prepare the avocado sauce, mash a large ripe avocado (after peeling and removing the stone). Mix the mashed avocado, sour cream and salsa verde in a bowl. Refrigerate until ready to serve. Note: This can be done 2 days before. Cover and refrigerate until ready to use
2. Preparation of potatoes Cut the potatoes into medium cubes. Place the sliced ​​potatoes in a large pot and cover the potatoes with cold water. Add 2 tablespoons of kosher salt to the water. Bring to a boil over high heat, then reduce heat to medium. Cook the potatoes for 15-20 minutes until soft.
3. Wagyu Broad Blood Rat Preparation While the potatoes are cooking, heat a medium skillet with 2 tablespoons of olive oil. After heating all the minced beef blood, cut it into small pieces. While the meat is cooking, cut it into small pieces with a wooden spoon. Cook the meat for 3 minutes and add the chopped yellow onion. Cook for another 3 minutes. Add the coriander leaves, ground cumin, chili powder, kosher salt and minced garlic.
4. Finish the potatoes. Toss the potatoes with the butter, heavy cream and 1 1/2 teaspoons salt. Season with more salt and/or freshly ground black pepper as needed. Allow the potatoes to cool slightly. Next, add the arrowroot powder and the eggs to the potatoes.
5. PREPARE THE RELLENNA Preheat the oven to 375°F. Take a large 1/4 cup potato and make a flat patty with your hands. Then add 1 1/2 tablespoons of whole blood wagyu beef to the center of the hash browns. Carefully form the potato dough around the beef. Roll the dusted potatoes under the bow and arrange on a plate. Wash your hands between each ball. Repeat the above process until all the potatoes are used. Freeze the potato balls for 15 minutes.
6. Remove the potato balls from the refrigerator and bake them in cakes or muffins. Fill the cake with potato balls. Pour the sweet potato with avocado oil.
7. The last step is to bake the potato patties (in cupcakes) at 375 degrees Fahrenheit for 40 minutes. Remove from oven and gently turn each potato ball. After wrapping, you may need to slide it into the cake pan. They may not come all the way and may pop a little, but press them firmly into the cake pan. Bake another 15 minutes.
8. Remove from the oven and let the filling cool for 10 minutes. Carefully run a knife along the edge to remove it from the cake pan. Serve with avocado sauce and enjoy!

As your experience and confidence grow, you can regularly modify and adapt recipes to suit your personal preferences. If you want more or less ingredients, or if you want a recipe that tastes more or less spicy, you can make simple adjustments to achieve this goal. In other words, over time you will start to create personal recipes. And when it comes to basic cooking skills for beginners, it's something you can't teach, but you can't know if you don't practice these basic cooking skills.

So for this particular dish, Wagyu Minced Meat ends up with a simple Papas Rellenas (Mashed Potatoes). Thanks for reading. I am sure you will do it at home. The most interesting recipes are coming home. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Get cooking!