Salted Caramel Pretzel Ice Cream

Fian    February 14, 2023    Recipes    Comment   

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Salted Caramel Pretzel Ice Cream. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salted Caramel Pretzel Ice Cream is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Salted Caramel Pretzel Ice Cream is something that I've loved my whole life.

Many things affect the quality of taste from Salted Caramel Pretzel Ice Cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salted Caramel Pretzel Ice Cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Salted Caramel Pretzel Ice Cream using 4 ingredients and 6 steps. Here is how you can achieve that.

I had ice-cream with pretzels in it recently and decided to try and re-create it while adding salted caramel sauce.

Ingredients and spices that need to be Get to make Salted Caramel Pretzel Ice Cream:

1. 3.5 cups Ice Cream Base (http://www.seriouseats.com/recipes/2015/04/dense-rich-chewy-new-england-ice-cream-recipe.html)
2. 100 g semi-sweet chocolate
3. 50 g Salted Caramel (https://www.twopeasandtheirpod.com/salted-caramel-sauce/)
4. 25 g Pretzel sticks chopped/broken into tiny pieces

Steps to make to make Salted Caramel Pretzel Ice Cream

1. Freeze the chopped pretzels.
2. Melt the chocolate and caramel, but keep them as cool as possible without going hard. If they are too hot they will melt the ice-cream when added. You can add 1/2 tsp canola oil to the chocolate to keep it liquid at lower temperatures
3. Churn the ice cream as per instructions on your ice cream maker
4. When there is only 2-3 minutes left to churn, add the pretzels and then drizzle the chocolate in thin stream and then drizzle the caramel in thin stream. The pretzels should be well distributed and the chocolate & caramel should freeze in thin veins throughout.
5. Immediately transfer to a pre-chilled ice cream container and freeze for 4-6 hours.
6. Enjoy!

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So that's going to wrap it up for this special food Recipe of Favorite Salted Caramel Pretzel Ice Cream. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!