Tomato Beetroot Basil Soup

Tomato Beetroot Basil soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Tomato Beetroot Basil soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tomato Beetroot Basil soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Tomato Beetroot Basil soup is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tomato Beetroot Basil soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Beetroot Basil soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tomato Beetroot Basil soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tomato Beetroot Basil soup estimated approx 30min.

To begin with this recipe, we have to first prepare a few components. You can have Tomato Beetroot Basil soup using 12 ingredients and 5 steps. Here is how you cook that.

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Nutricious soup balanced with taste,flavour and aroma.

Ingredients and spices that need to be Make ready to make Tomato Beetroot Basil soup:

  1. 5-6 tomatoes
  2. 2 tbsp chopped onion
  3. 4-5 garlic flakes
  4. 1/4 inch ginger
  5. 1-2 beetroot
  6. Handful basil leaves
  7. Pudina for serving
  8. 1 Cup Boiled corn kernels
  9. 1 tbsp butter or Olive oil
  10. to taste Salt
  11. 1 tsp sugar
  12. 1 tsp black pepper powder

Steps to make to make Tomato Beetroot Basil soup

  1. Heat butter in a pressure cooker. Put onion chopped slices, ginger and garlic. Saute it untill turns light brown or translucent.
  2. Now add tomatoes, beetroot, basil leaves,black pepper, water, sugar and salt to taste. Allow 2-3 whistles and then switch off the flame.
  3. Now open the pressure cooker and grind the mixture into fine puree. Strain this puree in a sauce pan.
  4. Put boiled corn kernels and finely chopped pudina leaves to enhance the flavour of soup.we can also add black pepper for health benefit.
  5. To feel safe and warm on a cold wet night, all you really need is soup.”

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So that's going to wrap it up for this special food Steps to Make Favorite Tomato Beetroot Basil soup. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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