Simple Way to Prepare Quick Breakfast Potatoes

Potatoes for breakfast

Hello everyone, I hope you are having a great day. Today we will prepare a special dish - step-by-step instructions for preparing potatoes for a quick breakfast. One of my favorites. I will fold a little. It will be fragrant and sweet.

When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know who comes with a wooden spoon and everything is ready. There is a lot to learn about being a professional chef and there is definitely room for improvement. Not only do you have to start with the basics of cooking, but you also have to start from scratch to learn how to cook new dishes like Chinese, Chinese, Thai or Indian.

This means that sometimes during your cooking cycle, someone will cook better and/or worse than you personally. Rest assured, even the best have bad days when it comes to cooking. There are many people who cook for different reasons. Some cook for consumption and livelihood, while others cook because they love the whole process of cooking. Some cook during periods of emotional turmoil, in the midst of intense boredom. Regardless of your reason for baking or cooking, you need to start with the basics.

A thousand ends. All of these delicious breakfast items and items can be made ahead of time, allowing you to reheat items and wraps when you're ready to eat. This is a fun dish to share with your little ones and teaches them that salad is much stronger than people give it credit for. Many choose a teriyaki-inspired top; My family loves the taco inspired filling because of the lettuce wraps. You are completely free to suggest your favorite match.

From the type of ingredients, the choice of fresh ingredients, the way the food is cut, prepared and served, many things affect the quality of the breakfast potato's taste. If you want to make sweet potatoes for breakfast at home, don't worry, because if you already know this trick, this dish can be used as a special dessert.

The number of servings for preparing potatoes for breakfast is 2 servings. So make sure that this room is enough for you and your lovely family.

To get started with this particular recipe, we need to prepare some ingredients. You can eat potatoes for breakfast using 7 ingredients and 6 steps. How to cook it.

# 12 plates

Basic ingredients and seasonings for making breakfast potatoes.

  1. Cut 500 grams of potatoes into cubes
  2. 1 onion, chopped
  3. 1 red bell pepper, trimmed and chopped
  4. 2-3 cloves of garlic, chopped
  5. 3-4 sausages (bratwurst/kielbasa), sliced
  6. Salt and black pepper to taste
  7. Green onion, chopped

Steps to prepare potatoes for breakfast

  1. Using a 12-inch or larger skillet, add oil.
  2. When the oil is hot, add the potatoes in one layer.
  3. Boil the potatoes. Turn them and stir every 2-3 minutes and check for even browning.
  4. When the potatoes are half cooked, add the garlic, red onion, red pepper and sausage. Add salt and pepper.
  5. Cook until onion is translucent and potatoes are cooked.
  6. Serve over scrambled eggs or over easy eggs.

Plus, as you gain experience and confidence, you'll find yourself improving more and more as you go and adapt the recipes to your personal preferences. Whether you prefer fewer or more ingredients or want to make a recipe more or less spicy, you can make a few simple changes to achieve this goal. You simply begin to carefully create your food. When it comes to basic cooking skills for beginners, this is one thing you don't learn, but if you don't practice these basic cooking skills, you never will.

So this will be a different dish. An easy way to make your favorite breakfast potatoes. Thank you very much for your time. I am sure you will prepare it at home. There will be some interesting home recipes. Don't forget to save this page in your browser and share it with your loved ones, friends and colleagues. Thanks again for reading. Go cook.

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