Simple Way to Prepare Award-winning Garlic mashed potatoes

Mashed potatoes with garlic

Hello everyone, I'm Dave and welcome to our recipe page. Today we will prepare a special dish, a simple way to make the best garlic puree. One of my favorite recipes. I will make myself some. It will smell and look good.

When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone who was born with a wooden spoon and all. There is a lot to learn to become a productive cook, and then there is definitely room for improvement. Not only will you have to start with the basics of cooking, but if you learn how to cook a new cuisine such as Chinese, Chinese, Thai or Indian, you will almost certainly.

This usually means that at any point in the cooking cycle there is someone who cooks worse or better than you personally. Take advantage of this, because the most effective foods have bad days in terms of preparation. There are a number of men and women who prepare food for various reasons. Some people cook to cook and live, while others cook because they really enjoy the process of cooking. Some people cook out of emotional trauma, while others cook out of sheer boredom. No matter why you cook or how you cook, you should always start with the basics.

For starters, you probably don't need a real kitchen to prepare all those gourmet meals. Some will require the use of a microwave, while others will need to be cooked or at least prepared ahead of time and reheated. Once you understand the creative concept to be created, the options are almost limitless. You should also realize that some of these thoughts are so simple that you may wonder why you never thought of them. I certainly hope that some of these thoughts will become an integral part of your home.

The taste of garlic puree depends on many factors, ranging from the type of ingredients, the choice of fresh ingredients, cutting skills and how it is prepared and served. If you want to make delicious garlic puree at home, don't worry because if you already know how to prepare it, this dish can be used as a wonderful signature dish.

As for the number of servings that can be used to make garlic puree, it is 4 people. So make sure that this portion is enough to serve you and your beloved family.

Only on top of that, the time required for the preparation of garlic puree is calculated at around 40 minutes.

To start this recipe, we first need to prepare some ingredients. You can make garlic puree with 9 ingredients and 4 steps. Here's how you can get it.

The brother is not very smooth, he wants big bumps.

Ingredients and spices for making garlic puree:

  1. 500 g of potatoes
  2. 1 sprig of fresh rosemary
  3. 6 cloves of garlic
  4. 1 cup heavy cream
  5. 2 glasses of whole milk
  6. 2 tablespoons of butter
  7. salt
  8. pepper
  9. garlic salt

Steps to prepare garlic potatoes

  1. Peel the potatoes and cut them into small pieces.
  2. Place the potatoes and garlic in a large pot. Add the rosemary, milk and cream. Cook. Add salt, reduce heat and simmer until potatoes are tender. Stir occasionally. About 20 min.
  3. Remove from heat. Discard the rosemary. Mash the potatoes until smooth. Add oil and pepper and stir.
  4. Sprinkle with seasoned salt to add flavor.

While by no means everything, the complete guide to making quick and easy dinners is good food for thought. I hope this sparks your creative juices so you can make a great dinner for your family without making your workout a chore.

So here's the easiest way to make an award-winning garlic puree to complement that special meal. Thank you very much for your time. I'm sure you can make it at home. There will be interesting homemade recipes along the way. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks for reading. Go cook!

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