Simple Way to Prepare Any-night-of-the-week Slow cooker ribs and potatoes and corn on the cob

Fian    September 02, 2022    Recipe    Comment   

Hello everyone, this is Brad and welcome to our recipes page. Today we're going to make a special dish, the steps to make homemade slow cooker ribs, potatoes and corn on the cob. One of my favorites. This time I'll make it a little more fun. It will be really tasty.

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Many things affect the quality of the taste of ribs and cooking potatoes and corn, from the type of ingredients, to the selection of fresh ingredients, to the preparation and presentation of the dishes. If you want to prepare delicious ribs, potatoes and corn in the slow cooker at home, do not worry, because if you already know the trick, you can use this dish as an unusual dish.

To start this recipe, you need to prepare a few ingredients. You can cook ribs, potatoes, and corn on the cob in a 4-ingredient, 6-speed slow cooker. How do you cook it?

Happy New Year 🎈🎊🎆 🥳 1st recipe for 2021. An easy recipe for any season. This is how I like to cook my ribs on hot summer days when it rains unexpectedly and I wanted to set up a smoker. Or lazy winter days. Sometimes I don't like to heat my kitchen, especially in summer. It also helps me on busy days when I don't have time to cook. (It's New Year's Eve for my kids because they don't make sauerkraut and ribs, but I make the other half of my ribs myself at Kitspot, I'm German, so) #12 Food

Ingredients and spices needed to prepare ribs, potatoes and corn in the slow cooker:

1. ribs
2. Then seasonings according to choice of rib/or roast
3. Wash the potatoes and wrap them in aluminum foil
4. Corn on the cob (can be used frozen)

Steps to prepare slow cooker ribs, potatoes and corn

1. Pour a small amount of water into the slow cooker, just enough to cover the bottom
2. Prepare the ribs, remove the membrane from the ribs and add spices, put in a slow cooker.
3. Take a large piece of aluminum foil and place it over the ribs so that the potatoes and corn do not touch the ribs. How long the ribs are cooked depends on your schedule and how you want them done, 3-4 is an estimate)
4. 3-4 hours on high or 6-8 hours on low are the approximate times for any slow cooker or slow cooker.
5. If using the grill, add the barbecue sauce to the ribs and cook for an hour or more.
6. Notes - Half of this rib is cut and the other half is cooked differently with sauerkraut at Kitspot or Foodie Ninja. Not everyone in my family likes sauerkraut.

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So that will be the end for this special meal. An easy way to prepare ribs, potatoes and corn in the slow cooker. thanks for reading I'm sure you will do this at home. There will be interesting dishes in the upcoming home recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Go cook!