Curvygreek'S Sweet & Salty Pb Pretzel Bars

Fian    February 12, 2023    Recipes    Comment   

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, Curvygreek's Sweet & Salty PB Pretzel Bars. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook Curvygreek's Sweet & Salty PB Pretzel Bars using 5 ingredients and 10 steps. Here is how you cook it.

Simple no bake recipe for potluck, social gathering, holiday baking...

Ingredients and spices that need to be Make ready to make Curvygreek's Sweet & Salty PB Pretzel Bars:

1. 2 cup creamy peanut butter, divided
2. 3/4 cup butter, softened
3. 2 cup powdered sugar, divided
4. 4 cup broken small pretzel twists, divided
5. 2 cup semisweet chocolate chips, divided

Steps to make to make Curvygreek's Sweet & Salty PB Pretzel Bars

1. Line 13x9 baking pan with foil. Leave overhang on two sides. Lightly spray with nonstick cooking spray.
2. Beat 1 + 1/4 cup peanut butter and entire amount of butter in mixing bowl until creamy.
3. Gradually beat in 1 cup powdered sugar.
4. Stir in remaining 1 cup powdered sugar, 3 cups pretzel pieces, and 1/2 cup chocolate chips.
5. Press evenly into prepared baking pan and smooth top with spatula.
6. Microwave remaining 1 + 1/2 cup chocolate chips and 3/4 peanut butter in microwave safe bowl. (uncovered)
7. Heat on MEDIUM-HIGH (70%) for 45 seconds. Stir. Repeat as necessary-in 10 or 15 second intervals. Stir just until chocolate chips are melted.
8. Spread chocolate layer evenly over powdered sugar mixture.
9. Sprinkle with remaining pretzel pieces, pressing down lightly.
10. Refrigerate at least 3 hours or until firm. Lift from pan, peel off foil, cut into 60 pieces. Store in covered container in refrigerator.

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