Tri Color Mathri

Fian    January 13, 2023    Recipes    Comment   

Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, Tri color mathri. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tri color mathri is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Tri color mathri is something which I have loved my entire life.

Many things affect the quality of taste from Tri color mathri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tri color mathri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tri color mathri is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tri color mathri estimated approx 25 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Tri color mathri using 7 ingredients and 18 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Tri color mathri:

1. 1.5 cup All purpose flour -
2. 1/2 cup Blanched spinach -
3. 1 Carrot -
4. Beetroot - 1 small size
5. to taste Salt -
6. 3 tbsp Oil -
7. Oil - for frying

Instructions to make to make Tri color mathri

1. Grind carrot to make a smooth paste.
2. Grind beetroot to make a smooth paste.
3. Also grind spinach to make a smooth paste.
4. Take half cup of all purpose flour,salt,one tbsp oil and carrot paste to make a dough.
5. Take half cup of all purpose flour,salt one tbsp oil and beetroot paste to make a dough.
6. Take half cup of all purpose flour,salt,one tbsp oil and spinach paste to make a dough.
7. Now we have three color dough.
8. Keep aside for 15 mins.
9. Divide the dough into balls.
10. Firstly we roll the beetroot dough
11. We brush the oil and sprinkle some flour over the chapati
12. Now we roll the carrot dough and place over the betroot chapati and brush some oil and sprinkle some flour.
13. Now we roll the spinach dough and place over the carrot chapati and brush some oil and sprinkle some flour.
14. Roll it and cut into small pieces.
15. Heat enough oil in a pan.
16. Add the tricolor mathri,lower the heat and fry till light brown.
17. Drain in paper napkin.
18. Serve hot with tea.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Tri color mathri. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!