Sirke Wale Pyaaz

Sirke wale pyaaz

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Sirke wale pyaaz. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sirke wale pyaaz is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Sirke wale pyaaz is something that I've loved my entire life.

Many things affect the quality of taste from Sirke wale pyaaz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sirke wale pyaaz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Sirke wale pyaaz using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Sirke wale pyaaz:

  1. 20 white onions
  2. 1 beetroot diced
  3. 1 /2 cup sugar
  4. 2 tbsp salt
  5. 1 3/4 cup white vinegar (sirka)
  6. 2 cups water,
  7. 4-5 green chillies slitted

Steps to make to make Sirke wale pyaaz

  1. Peel the onions and wash
  2. Pat dry the onions and keep in a big bowl
  3. Add diced beetroot.
  4. Add sugar, salt, vinegar, water and green chillies. Mix well till sugar dissolves.
  5. Keep it overnight. Store in a glass bottle

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So that is going to wrap it up for this special food Steps to Make Quick Sirke wale pyaaz. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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