Green Gram Salad With Raw Veggies

Fian    January 02, 2023    Recipes    Comment   

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Green Gram Salad with raw veggies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Green Gram Salad with raw veggies is one of the most favored of current trending foods in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Green Gram Salad with raw veggies is something which I have loved my entire life.

Many things affect the quality of taste from Green Gram Salad with raw veggies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Gram Salad with raw veggies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Gram Salad with raw veggies is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green Gram Salad with raw veggies estimated approx 10 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Green Gram Salad with raw veggies using 12 ingredients and 10 steps. Here is how you cook it.

It was a lazy Sunday morning.Got up late and had a quick breakfast.
Some people say cooking is an art,everybody does not have that talent.
I think more than cooking deciding what to cook is the most difficult part.You have to recollect and check how many types of Dal, Sambhar or other curries you have made in that week and make sure you do not repeat it. This requires great memory skills and creativity skills. So deciding what to cook is also a talent.
So i had zeroed on brinjal sambhar, raw banana podimas and rice. Then my hubby came and said like he wants to make salad.It was a surprise move,never expected that one coming.
Any day is a good day when your hubby helps you in cooking.This salad was done from start till the end by my hubby Vivek. But since he is lazy right now to update in his blog i would be doing it.
Here comes Vivek's exotic special salad.

Ingredients and spices that need to be Get to make Green Gram Salad with raw veggies:

1. 1 spinach
2. 1 beetroot
3. 1 carrot
4. 200 gms green gram
5. 2 gingergarlic tbspns
6. 1 lemon
7. 1 tbspn pepper
8. pomegranate
9. 3 walnut
10. 2 almond
11. 1 tbspn nutmeg
12. 2 green chillies

Steps to make to make Green Gram Salad with raw veggies

1. Wash the spinach leaves twice and leave them in water for some time.
2. Soak the green gram overnight or if you have not soaked overnight you can pressure cook it with 10 - 15 whistles. If you have soaked it then the number of whistles can be reduced to 5.
3. Wash the carrot and betroot. Cut the carrot and one half of betroot into long slices.Cut the remaining betroot in to small cubes
4. Now cook the green gram with the betroot cubes,ginger,garlic and some salt.
5. Now start plating the salad.
6. Arrange the sliced carrot and betroot along the ends of the plate.We had arranged two carrot slices and one slice of beetroot.In between gaps can be filled with the raw spinaches.
7. Now take the green gram and place it in the center of the plate.
8. Top it with the nuts of your choice. We have added Almonds and Walnuts.Add pomegranates here and there.
9. Squeeze a full lemon in it.
10. Sprinkle pepper powder and if you want you can add a few drops of olive oil.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade Green Gram Salad with raw veggies. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!