Mixed Vegetable Cutlet

Fian    November 10, 2022    Recipes    Comment   

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Mixed Vegetable Cutlet. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mixed Vegetable Cutlet is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Mixed Vegetable Cutlet is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Mixed Vegetable Cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mixed Vegetable Cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Mixed Vegetable Cutlet using 17 ingredients and 12 steps. Here is how you can achieve it.

#zing #cutlet #VegCutlet #VegetableCutlet

Ingredients and spices that need to be Prepare to make Mixed Vegetable Cutlet:

1. 1/4 cup Carrot cut into small pieces
2. 1/4 cup Beans cut into small pieces
3. 1/4 cup peas
4. 1/4 cup Beetroot cut into small pieces
5. 1 cup Potatoes cut into small pieces
6. 1 Large Onion chopped finely
7. 1 Tbsp Ginger garlic paste
8. few Curry leaves chopped
9. few Coriander leaves chopped
10. 2 Tbsp Chilli powder
11. 1/2 tsp Garam masala
12. 1/2 tsp Turmeric powder
13. 2 Tbsp Maida flour
14. 1 cup Bread Crumbs
15. as per your taste Salt
16. as required Water
17. as required Oil for Deep frying

Instructions to make to make Mixed Vegetable Cutlet

1. Add all the vegetables in the pressure cooker. Add some water till vegetables soak and some salt. Place the cooker in the stove and cook for 1 whistle.
2. Open when the pressure goes off and mash the vegetables.
3. Place a sautepan in the stove. Switch on the flame. Add 2 Tbsp Oil.
4. When the oil gets heat add onions and curry leaves. Saute till onions becomes translucent.
5. Then add ginger garlic paste and saute for 2 mins. Keep the flame in medium.
6. Add the mashed vegetables, turmeric powder,chilli powder and garam masala. Mix well. Saute well for 2 mins. Add some coriander leaves and mix. Check for salt. Switch off the flame. Cool the mixture completely and make small balls out of it.
7. In a small bowl add maida and some water. Mix well to form a paste.
8. Pour the oil in a deep frying pan and place it the stove. Switch on the flame.
9. Pat the balls to a disc shape, dip it in maida batter and coat it in bread crumbs on all sides.
10. Then deep fry it in oil until it becomes brown colour. Drain them in an absorbent paper. (You can also shallow fry in a frying pan)
11. Cutlet is ready to serve with tomato sauce or chilli sauce.
12. You can also add chat masala according to your taste.

As your experience and self-confidence grows, you will find that you have a lot more all-natural control over your diet plan as well as adjust your diet plan to your individual preferences over time. Whether you wish to serve a recipe that utilizes less or even more active ingredients or is a little essentially zesty, you can make basic changes to accomplish this objective. In other words, begin making your recipes on time. As for basic food preparation skills for newbies you do not require to learn them but only if you understand some simple food preparation methods.

This isn't a total guide to quick and also easy lunch recipes however its good something to chew on. Hopefully this will certainly get your creative juices moving so you can prepare tasty dishes for your family without doing a lot of heavy meals on your journey.

So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Mixed Vegetable Cutlet. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!