Simple Way to Make Homemade Cheesy Broccoli and Potato Soup

Broccoli and potato soup

Hi everyone, this is John, welcome to my recipe page. Today we are making a special dish, the easiest way to make potato soup with cheese and cauliflower. One of my favourites. For me, I'm going to make it a little bit unique. You'll smell great and look great.

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The same applies to lunch, when we usually use a soup can, a can of macaroni and cheese, or other similar items instead of putting our creative efforts into making a quick, easy but delicious lunch. You'll see a lot of ideas in this article and the hope is that with this idea you'll not only get off to a good start finishing the R-UT lunch we're all looking for at some point, but also try new things on your own. .

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Many things affect the flavor quality of broccoli and cheesy potato soup, ranging from the type of ingredients, the choice of fresh ingredients, and the ability to prepare and serve dishes. Don't worry if you want to make this delicious Cheese and Cauliflower Potato Soup at home because if you already know the trick, this dish can be used as a very special meal.

The number of servings of potato soup with cheese and broccoli is 6-8 servings. So make sure that this portion is enough to serve you and your beloved family.

However, the estimated cooking time for this potato, cheese, and broccoli soup is about 25-30 minutes.

To start this recipe, we need to prepare some ingredients. You can cook broccoli cheese soup with 9 ingredients and 1 step. Here's how you can achieve that.

When winter comes, I start craving soup...so I make my daughter's favorite soup, I do it

Broccoli Potato Soup Ingredients and Seasoning:

  1. 2 heads of chopped broccoli
  2. 2-3 liters red potatoes, washed and cut into cubes
  3. 1 BC chopped yellow onion
  4. 2 1/2 pints. Chicken broth
  5. 3 15 oz canned nacho cheese sauce
  6. 1 1/2 cups heavy whipping cream or whole milk
  7. 1 tsp. Salt and pepper to taste
  8. 2 tsp. onion powder
  9. 2 tsp. garlic powder

Instructions for making potato soup with cheese and cauliflower

  1. Put the broccoli, potatoes, onions and chicken broth in a large saucepan. Bring the mixture to a boil over high heat, stirring occasionally. Once boiling, reduce heat and simmer until potatoes are tender. Add the rest of the ingredients. Stir until smooth. Taste and season more if necessary. Serve it up and enjoy it right away

You will also find that as you gain experience and confidence, you will find that you improvise more and more as you go out and customize foods to suit your personal preferences. If you want to use fewer or more ingredients, or end up with a recipe with a spicier or spicier flavor, you can make a few simple tweaks along the way to achieve that goal. Simply put, you can prepare your own snacks in no time. And this is something that you basically won't learn in terms of basic cooking skills for beginners, but you will never know unless you master these basic cooking skills.

This wraps up this special meal: a quick, step-by-step guide to making Potato Cheese and Broccoli Soup. thanks for your time. I'm sure you can do this at home. There will be fun cooking recipes at home. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Let's cook!

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