Recipe of Award-winning Sauteed salmon filet on sweet potato puree with bluberry compote

Fian    September 20, 2022    Recipe    Comment   

Hello everyone, this is Louise, welcome to our cooking department. Today we will prepare a special dish - blackcurrant compote with mashed sweet potatoes "to quickly cook salmon fillets". One of my favorite recipes. This time I'm going to do it a little differently. It will be very sweet.

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The type of ingredients, the choice of fresh ingredients, the way they are cut, and the way they are prepared affect the flavor quality of Grilled Salmon Fillet with Blueberry Complete Mashed Sweet Potatoes. If you want to cook fried salmon fillet on mashed potatoes with a delicious currant compote at home, do not worry, because if you know the method, this dish can turn into an extraordinary special dish.

Grilled Salmon Grilled with Currant Compote served with Mashed Sweet Potatoes, 1 lucky chick. So make sure this unit is good enough to serve you and your beloved family.

Also, Grilled Salmon with Sweet Potato Mash with Currant Compote takes about 20 minutes to cook.

To start with this recipe, we need to prepare a few ingredients. Grilled salmon fillet can be made with 7 ingredients and 4 layers of mashed sweet potato and blueberry compote. Here's how to achieve it.

Sweet and savory food for all dogs* or brave/hungry people *All ingredients are edible for dogs, but some dogs may have sensitivities or allergies. When introducing new foods, pay attention to your child and start with small portions.

Basic Ingredients and Spices for Baked Salmon with Sweet Potato Mash with Currant Compote

1. 1 boneless salmon fillet (suitable size for your dog)
2. 1/2 baked sweet potato
3. 1/4 cup blueberries
4. Peanut butter (to taste)
5. parsley (to taste)
6. dill (to taste)
7. 1 teaspoon of coconut oil

Grilled salmon fillet on sweet potato puree with blueberry compote

1. Heat coconut oil in a pan over medium heat. Grill the salmon skin side down until the skin is crisp. Uncover and cook until done (the surface of the fish should be flat). Turn the skin over and sprinkle with flour.
2. Meanwhile, mix the sweet potato, peanut butter and boiling water to the desired consistency and taste.
3. Put the spices and water in a small pot. Cook it until cooked and cooked through.
4. First, a bowl of sweet potato sauce. Then the file. Then blueberries. Garnish with parsley. Make sure everything has cooled down to a safe temperature and put your child inside. Enjoy!

Over time, as you gain experience and confidence, you will improve and adjust the recipe to your personal preferences. If you prefer fewer or more ingredients or want a delicious recipe with more or less spices, simple adjustments can be made to achieve this goal. Over time, you will start creating unique recipes. This is something you don't need to learn in terms of basic beginner cooking skills, but you won't know until you learn these basic cooking skills.

This is how this amazing meal ends. The easiest way to make a super quick homemade grilled salmon roast with blueberry compote mashed sweet potatoes. Thank you for your time. I'm sure you can do it at home. Homemade recipes have more interesting food. Don't forget to bookmark this page in your browser and share it with your relatives, colleagues and friends. Thanks for reading. Continue cooking.