Hi everyone, I'm Jim and welcome to my recipe page. Today I will give you step-by-step instructions on how to make a very special dish, your favorite sausage with cheese and potatoes. This is one of my favorite gastronomic recipes. This time I'm going to make it a little more palatable. It will be delicious.
Let's face it, cooking is not a lifestyle priority for every man, woman or child on the planet. In fact, many people have made learning to cook a priority in their lives. This means that people often rely on canned and mixed foods instead of spending time preparing healthy meals for family and personal enjoyment.
Preparing healthy meals is often difficult because many of us don't have to spend time preparing and planning meals that our families refuse. At the same time, we want our families to be healthier, so we have to learn new and better ways to prepare balanced meals that families love (and in some cases, sadly, hate).
Many will argue that making healthy food is more expensive than making healthy food that only contains calories and additives. The fact is that the costs seem relatively insignificant compared to long-term medical bills due to the inability to cope. Yes, very good food costs more. In many cases, this is a very simple fact of life. However, as you learn portion control and eat the right portions, you will find that you spend less when you reach the amount of food you need to eat for a healthy and active lifestyle.
From the type of ingredients to the selection of fresh ingredients, the ability to cut a dish, its preparation and serving, many things affect the quality of the taste of sausage and cheese and baked potatoes. If you want to make a delicious chorizo casserole with potatoes and cheese at home, don't worry, because once you know the trick, this dish can make a delicious treat.
The number of servings that can be served to make potato dumplings with sausage and cheese is between 4 and 6 svg. So make sure this portion is enough to feed you and your beloved family.
To start this particular recipe, we need to prepare some ingredients first. You can make a potato and cheese chorizo casserole with 8 ingredients and 6 steps. This is how you can get it.
Very fast and easy!
Ingredients and seasonings you will need to make sausage potato and cheese dough:
- 4-6 red potatoes, cooked and diced
- Cut 1/2 of each bell pepper into red, green and orange pieces
- 1 chopped onion
- 1 sausage, chopped
- 1 container (8 ounces) Velveeta cheese, grated
- 1/2 cup grated cheddar cheese
- 1/2 cup grated mozzarella
- Optional spices: pepper, garlic, parsley, paprika
Instructions for Cooking Cheese Sausage Potato Casserole
- Start by frying the sausage slices in a little oil until they are crispy. Add onions, peppers and spices. Continue sauteing until the vegetables are soft.
- Arrange the baked potato slices in a greased 9x13 pan.
- Put the boiled sausage and mixed vegetables on top.
- Spread the velvet strips evenly over the top, followed by the cheddar and mozzarella cheese. Sprinkle with a little paprika.
- Bake in a 400 degree oven for 20 minutes or until heated through.
- Happy holidays!
The small steps you take toward your goal of preparing healthy meals for your family will make a bigger difference than any leap in life. Before you know it, you will find that you have more energy and a better understanding of your overall well-being than you could have imagined before you changed your cooking habits. If that wasn't enough to inspire you, missing a size or two could be a reason to buy new clothes.
Then we will close with this special "The Easiest Way To Make Perfect Potato Cheese Sausage". Thank you for your time. You will definitely do it at home. Soon more interesting homemade recipes. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Let's cook!
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