Hello everyone, I hope you are having a great day today. Today I'm going to show you how to make a special candy, the Ultimate Soft Potato Donuts Recipe. One of my favorite recipes. I do it a little differently for me. It's going to be really cute.
To be honest, cooking is not the most important thing in the life of every man, woman or child in the world. In fact, people have made cooking a priority in their lives. This means we tend to focus on ready meals and convenience foods instead of investing time and effort in preparing healthy meals for our families and personal preferences.
The same goes for dinner, where we often play with canned soup or macaroni and cheese, or play with our creativity without bothering to make a quick and easy but delicious meal. You will find many ideas in this guide and hopefully these ideas will give you a great start for dinner as most R-UTs will eventually find us and try new things. yours
salad dressing Along with the filling, all of these desserts can be made ahead of time, allowing you to reheat and assemble the filling when you're ready to eat. In fact, it's a fun dish to talk about with your little ones, and it teaches them that salad is much more versatile than people often think it should be. Many choose teriyaki because of the taste; My kids love taco filling on salad rolls. You are completely free to find something that suits your personal preference.
The quality of soft potato donuts is affected by many factors, the type of food, the choice of fresh ingredients, the cut of the food and the way it is presented. If you want to cook sweet potatoes at home, don't worry, if you already know the method, you can use this dish as an unusual special dish.
Also, soft potato donuts take 1 hour to 30 minutes to prepare.
To start this recipe, we need to prepare a few ingredients. With 16 ingredients and 9 steps you can prepare fluffy potato donuts. How are you preparing for this?
This is my simple recipe for making potato fritters. It is very easy to prepare. This donut looks very soft.
Ingredients and spices required for making soft potato fries:
- I made 2 tablespoons of mashed potatoes, boiled potatoes and mashed potatoes
- 16 x high flour
- 2 egg yolks
- 1 teaspoon of yeast
- Sugar 2 tbsp
- 2 tablespoons salted butter
- Fresh milk 8-10 tbsp
- Salt to taste (optional)
- cooking oil
- In addition
- 3 kg of powdered sugar
- 1. Butter
- 1 packet boiled milk with white sugar
- vanilla flavoring (optional)
- chocolate
- Grilled cheese
Instructions for making Soft Potato Donuts
- Mix flour, sugar and yeast. Clean the yolks, add fresh milk, oil and salt.
- Knead the dough until it sticks to the plate. Then cover the dough with a clean towel or plastic wrap (I use a clean towel) and let the dough rise for 10 minutes.
- After 10 minutes, knead the dough a little and then cut the dough into the same shape. I cut them into 13 pieces.
- Pour the dough into a ball, cover with a clean towel and leave to rise for 45 minutes.
- After 45 minutes, gently roll the round dough to deflate and make a small hole in the middle. Or use a donut mold to make it easier.
- Add olive oil to a pan and fry the pastry over medium-high heat until golden brown, then flip the other side until browned. Do not rotate too frequently as it absorbs the oil
- Other: Prepare whipped cream with milk by mixing powdered sugar, butter, vanilla powder, white sugar.
- Once the donuts have cooled, spread on the cream and then add the cheese or chocolate. It is also optional.
- Potato donuts are ready to serve. Good food 👩🍳👩🍳👩🍳❤️❤️
While this isn't a quick and easy recipe, it's great food for thought. The obvious fact is that the presentation process will get your creative juices flowing, allowing you to make a great dinner for your family without doing any heavy cooking.
Top it off with this special treat, the soft potato donut that's a must-have every night of the week. Thank you for reading. I'm sure you can do it at home. There will be more interesting recipes at home. Don't forget to bookmark this page and share it with your family, colleagues and friends in your browser Thank you for reading. Keep cooking!
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