Recipe of Any-night-of-the-week Loaded sweet potato

Fian    July 25, 2022    Recipe    Comment   

Hi everyone, I hope you are having a great day today. Today we are going to prepare a special dish, the perfect sweet potato recipe. One of my favorites. I make it a little sweet for me. It smells delicious.

When it comes to cooking, you have to remember that everyone starts somewhere. I don't know anyone who was born with a wooden spoon and ready to go. Becoming a talented chef takes a lot of learning and there is always room for improvement. When it comes to cooking, you should not only start with the basics but also start learning how to cook new dishes such as Chinese, Indian, Thai or Indian cuisine.

The same goes for lunches, when we often add soup, macaroni and cheese, or whatever, rather than putting our creative efforts into making a quick, easy, yet delicious meal. You can see many ideas in this article and hopefully these ideas will not only give you a good start to the end of the R-UT Lunch.

Try sandwiches with different types of bread. Surprisingly, my kids love trying new things. It's a rare trait that I really appreciate. Believe me, I know very well how blessed I am. Her favorite sandwich choice is the Hawaiian Sweet. We put beef, mustard, cheese, pickles and bread on the menu and he was happy. Other great ideas include toasting toasted bread and topping it with ground beef and cheddar cheese. You can bake it in the oven for a few minutes for a small sandwich. Cooking space is minimal, and you usually don't need extensive knowledge of anything to prepare or enjoy these simple meals.

Many things affect the taste of loaded potatoes, from the type of ingredients, to the choice of fresh ingredients, to the ability to cut the food to the way it is prepared and served. Don't worry if you want to make delicious stuffed potatoes at home, because if you already know how, this dish can be used as a versatile dish.

Also, the estimated cooking time for loaded sweet potatoes is about 1 hour.

To get started with this particular recipe, we need to prepare a few ingredients. You can make mashed sweet potatoes using 8 ingredients and 6 steps. Here's how to prepare it.

Perfect for a vegetarian diet. I made it from different recipes :)

Ingredients and seasonings for making canned sweet potatoes

1. 80 grams of Greek Hajdo cream cheese
2. 1 zucchini
3. 1 small cream Dr. Oetker Vega
4. 1-2 tablespoons of sour cream
5. cooking cream
6. large sweet potato
7. 1 liquid
8. 1 small onion

Sweet Potato Bread Steps

1. Sweet potatoes are baked in a small pot at a temperature of 200 ° C, a little water is poured on the bottom so that they do not burn.
2. After boiling, cut in half, shape the inside, but be careful not to shape the whole, just to get a good "kutin" for decoration.
3. Cut the cottage cheese into small cubes, put it on the stove and put it aside
4. Finely chop the garlic and onion and fry in a little oil. Put zucchini there with cottage cheese, as well as sour cream. You can use cooking cream that you think is wet. You should get a nice creamy soup. If necessary, use a little pepper. You can remove some of the sweet potatoes if you cut them into small pieces
5. Put on potatoes, cover with grated cheese and a little Ramson seasoning. Return to the oven for 10-15 minutes until the cheese softens.
6. The end result is delicious. Enjoy!

Also, as your experience and confidence grow, you will improvise more and more, meet personal preferences and adjust food. If you need more or less ingredients or want to create a recipe that tastes fresher or fresher, simple adjustments can be made along the way to this goal. In other words, you begin to carefully prepare your own food. And when it comes to basic cooking skills for beginners, it's something you don't learn, yet you can't say you don't know these basic cooking skills.

So that the sweet potatoes are gradually wrapped in the final batch of the given dish. Thank you very much for your time. I'm sure you can do it at home. There will be interesting foods in home cooking. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Keep cooking.