Hello everyone, have a wonderful day. Today I will show you how to make a special dish and how to do home fashion (Shri Ganesha). One of my favorite gastronomic recipes. This time I'm going to make it a little bit special. You will smell it and be fine.
When cooking, keep in mind that everyone started somewhere. I don't know if he came back with a wooden spoon and all the trimmings. There is a lot to learn to become a successful chef and there is always room for improvement. Not only do you need to start with the basics of cooking, but you also need to start understanding how to cook fresh food almost like Chinese, Chinese, Thai or Indian food.
The same thing happens with a meal, when we add something to a can of soup, a can of macaroni and cheese, or any other similar product, instead of setting our creative endeavors for a quick, easy but delicious meal. You will find many ideas in this report and we hope these will give you an edge for your lunch break with the impression that at some point we will find each other again, as well as try new things.
First of all, not all great meals need to be prepared as intended. Some will need to use this microwave, while others will want to cook it or at least prepare and reheat it. Your options are nearly limitless when you truly understand the creative concept that needs to be there. You have to see that some of these ideas are so simple that you may be wondering why you never thought about them. Hope some of these ideas become a staple in your home.
Many things influence the taste of fashion (Shre Ganesha) in terms of quality, starting with the type of ingredients, then the choice of fresh ingredients, the ability to prepare and serve dishes. Don't worry if Modak (Shree Ganesha) wants to make it delicious at home, because if you know the trick, this dish can be used as an extra treat.
The number of servings that can be served at Fashion (Shree Ganesha) is 10 servings. So make sure this portion is enough for you and your beloved family.
Also, the preparation time for the costumes (Shree Ganesha) takes about 2 hours.
To get started with this particular recipe, we need to prepare some ingredients. You can make Shri Ganesha costumes with 8 ingredients and 13 steps. Here's how you can get it.
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Fashion Ingredients and Spices (Shri Ganesha):
- 1 cup / 150 g of rice flour
- 1.5 cups of water
- Half a teaspoon of butter
- 1/4 teaspoon of salt
- 1 cup / 100 g of grated fresh coconut
- 1 cup / 200g powder or ground jaggery
- 1 teaspoon of powdered cardamom or 6-7 green cardamom
- 1 tablespoon of rice flour - optional
Steps of fashion (Shri Ganesha)
- Heat in a pan. Keep the heat low. Add the poppy seeds. Fry for a few seconds until the poppy seeds break.
- Then add the grated fresh coconut, brown sugar, cardamom powder and grated nutmeg. Mix well and cook the brown sugar and coconut mixture over low heat. The jaggery melts first.
- Stir this mixture frequently for 7-9 minutes until the moisture in the brown sugar begins to dry. Put out the flame. Don't overcook the brown sugar because it will harden too. Set the coconut filling aside. When it cools, the mixture thickens.
- You can also add rice flour to this mixture. This step is optional. Rice flour helps absorb moisture from the filling. Put the filling to cool.
- Now put all the dough on a large plate or thali or in a bowl. Collect the dough and start kneading.
- The dough gets hot when you start kneading. Then put some water in the palm of your hand and knead the dough. Knead the dough well. If you see that the dough is thick, hard or dry, add a few tablespoons of warm water and continue to knead.
- Make balls with the dough. Gently roll the balls into your palms. You can also put some water on your palms as you throw the balls. Leave the balls covered with a kitchen towel. The balls should appear smooth without cracking.
- Take a ball and roll it with your fingers into a round disc or shallow bowl. While ironing, you can put some butter or oil in your palms. Put the sweet filling in the middle.
- Lie down and press the edges down. Merge and connect all edges. Remove any excess paste. Adjust and cut out the best costumes with your fingers.
- Grease the molds with a little clarified butter or oil. Then close or close the mold. Put the dough ball into the mold and press to make a hole. Put a sweet filling on top.
- The water should be hot or boiling when you add the fashion to the pan. Cover the pan and steam over medium-low heat for 10-15 minutes. With the Instant Pot, use the steam function to steam the top and keep the steamer in a ventilated position to allow the steam to escape. Use the stopwatch to set the time to 10 or 12 minutes.
- When the okdish is steamed, you can pour a few tablespoons of clarified butter over it. Some fashions can break if molded or steamed, but that's okay. You can forgive yourself when you do it for the first time.
- Bhagwan Ganesha fashion show.
While this is certainly not the end of a quick and easy tutorial on how to make a meal, it is a great food to consider. We hope this gets your creative juices flowing, allowing you to make great family meals without having to overcook with this approach.
So, I get to the part where I talk about the midpoint. Thank you for your time. I'm sure you will do it at home. There will be fun recipes to eat at home. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Go to the kitchen!
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