How to Prepare Any-night-of-the-week Palak Beans Pulav

Fian    June 09, 2022    Recipe    Comment   

Hello everyone, I hope you have a wonderful day. Today I will show you how to cook a special dish according to the homemade bean pool recipe. One of my favorite cooking recipes. For me, I would make it a little unique. It will be really nice.

When it comes to preparing healthy meals for our family, there is always a certain level of separation in the queue. The good news is that there are some very healthy recipes, but the healthy nature of the recipes is somewhat masked. In these cases, what they do not know should not harm them in any way (except allergies, which are never ignored).

The same goes for lunch, when we often go back to our creative endeavors to create an instant, simple but delicious lunch instead of soup cans, pasta cans with cheese or something similar. You may come across a lot of ideas in this guide and I hope these thoughts will not only help you get off to a good start at the end of lunch that we are all at some point, but will also use new things.

Healthy cooking is not a nightmare; This is a lifestyle change that really needs to be done step by step. You do not have to go to your kitchen and look at every little thing that you think "is harmful to health", just do not work to buy more of these items because they are already used. When buying cooking fat, make wise decisions and you will see that you have taken a very important step in the process of introducing healthy foods and cooking habits in your home.

Many things affect the good taste of feather-pulav beans, starting with the type of ingredients, then the choice of fresh ingredients, the ability to cut the way the food is prepared and served. If you want to cook delicious feather pulav beans at home, do not worry, because if you already know the technique, this dish can be used as a wonderful special dish.

That is 2 people in terms of the number that can be served to make a pool with feather beans. So make sure this service is enough for you and your loved ones.

In addition, the cooking time of feather beans is estimated at about 25 minutes.

To get started with this recipe, we first need to prepare some ingredients. You can eat feather pulav using 18 ingredients and 4 steps. Here's how to do it.

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Ingredients and spices for making bean pulp:

1. To purify:
2. Cup thickly chopped red onion
3. 1/2 inch saver
4. 2 garlic cloves
5. 1 green pepper
6. 1 1/2 cups spinach (stick)
7. To cook rice:
8. 1 cup long-grain rice or basmati rice
9. 2 tablespoons oil
10. 1 bay leaf
11. 2 cloves
12. 2 green cardamom
13. Cinnamon stick 1 inch
14. 1/2 cup chopped carrots
15. 1/2 cup green peas
16. To taste the salt
17. 1 teaspoon hot spices
18. 1 3/4 cup water (1 cup for instant pot)

Steps to prepare a pool of feathers

1. Rinse the rice under cold running water until the water is clear. Or wash 2-3 times until the water is cloudy. Soak for 20 minutes in sufficient water. Then drain the water and set aside. When soaking rice, do preparatory work. Take onion, ginger, garlic, green chillies and spinach from a mixing bowl. Just add 2 to 3 tablespoons of water to facilitate grinding.
2. Press until smooth puree. Heat oil in a saucepan over medium heat. When hot, add all the spices (bay leaves, green cardamom, cloves, cinnamon stick). Fry for 30-45 seconds or until you get the right spice flavor.
3. Add the finished spinach puree. Cook for 2-3 minutes or until slightly thickened. Now add peas, carrots, salt and mountain spices. Also add the drained rice and mix. Now add water and bring to a boil (you can increase the heat).
4. Once it starts to boil, reduce the heat. Cover and cook for 18-20 minutes. When you open the lid, you no longer have to look. Set the timer and forget and turn off the oven after 18-20 minutes. Let stand for 5-10 minutes (still do not open the lid). Finally, open the lid and fry the rice.

These are just some of the goal setting shareware you can use. Before you learn this, you will find that you have more energy and a better understanding of general well-being than you might think before changing your eating habits. If this is not enough to lift your spirits, you may have the opportunity to buy new clothes if you shrink into one or two shapes.

So everything will end with this special recipe to get rid of bean stalks. Thank you so much for your time. I'm sure you can do it at home. Next will be more interesting recipes for homemade. Do not forget to save this page in your browser and share it with family, colleagues and friends Thanks for reading. Go cook!