Easiest Way to Prepare Favorite Instant pot mung beans

Puree beans immediately

Hello everyone, this is Louise, welcome to my recipe page. Today I will show you how to cook an unusual dish. This is one of my favorite recipes. This time I'll cook a little treat. It will be really great.

There is a clear difference in views on how to cook healthy food for our family. The good news is that there are some very healthy recipes while the healthy nature of the recipes is clearly hidden. In these cases, what they do not know should not interfere with them (an allergy that can never be ignored).

Instead of focusing our creative efforts on making a quick and easy but delicious meal, we often turn to a can of soup or even a can of macaroni and cheese or something else during lunch. You can see a lot of ideas in this guide and it is not expected that these ideas will help you get off to a good start at the end of your meal. novelties for yourself.

The good news is that once you learn the basics of cooking, you don't have to learn them all over again. This usually means that you can continually improve and develop your eating habits. As you learn new recipes and improve your culinary skills and talents, you'll quickly discover that cooking from scratch is much more rewarding than making packaged foods from local supermarket shelves.

The instant pot affects the quality of the taste of bean puree, from the type of ingredients and the choice of fresh ingredients to the cutting of dishes and the order in which they are prepared. If you want to make delicious instant bean puree at home, don't worry, because if you already know the trick, you can use this dish as a fancy specialty.

As for the number of servings that can be given to make instant bean puree, that is 5 servings. So make sure this part is enough to serve you and your beloved family.

To get started with this particular recipe, we need to prepare a few ingredients. You can use ani puree with 10 ingredients and 4 steps. Here's how.

There are beans behind the counter, very cool!

Ingredients and spices needed to prepare ready-to-eat bonnets:

  1. 2 cups mashed beans
  2. 5 glasses of water
  3. 1 chopped onion
  4. 5 garlic cloves, grated
  5. 3 teaspoons curry powder
  6. 1 teaspoon salt
  7. 1 vegetable broth
  8. 1 tablespoon butter
  9. 2 cloves
  10. Half a can of tomatoes

Quick Bean Puree Instructions

  1. Place the beans and water in an instant pot, hand-pick and cook for 11 minutes.
  2. In a saucepan, soak the onion in the oil, then add the canned tomatoes, garlic, salt, bouillon cube, cloves, curry powder, and half a cup of water.
  3. Thicken the mixture and cook until fragrant
  4. When the beans are cooked, add the tomato mixture to the beans and stir, then add the cilantro and the dish is ready to serve!

You'll also find more and more improvisations as your experience and confidence grows as you move around and adapt recipes to your own personal tastes. If you want more or less ingredients, or if you want to create a slightly more or less spicy recipe that can be easily modified to achieve this. In other words, over time, you will start creating your own snacks. And you definitely won't learn it when it comes to basic beginner cooking skills, but if you don't master these simple cooking skills, you'll never learn.

So it all ends with these outstanding nutritional steps to make the award-winning Ani Pot Bean Puree. Thank you for your time. I'm sure you can do it at home. There will be interesting homemade recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Keep cooking!

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