Congratulations everyone, have a good day. Today I am going to show you how to prepare a special dish: How to prepare Ultimate Cable Pulav. This is one of my favorite gastronomic recipes. I’m going to make it a little special for me. It will smell good and will be delicious.
In fact, cooking is not a priority in the lives of all men, women, or children on this planet. In fact, individuals may be reluctant to give up cooking in their lifetime. This means that people often rely on solid foods, canned mixes, to prepare healthy family meals, rather than giving time for our enjoyment.
Unlike our creative efforts to prepare quick, easy, but delicious meals, this is often the case with a box of soup or pasta for lunch, a box of cheese, or other similar products. You can see a lot of ideas in this report, and we hope that these ideas will give you a great start to the long-awaited R-UT dinner, as well as try something new. all alone.
Who cares. All of these wonderful dishes have pre-prepared fillings that allow you to reheat the filling wrapped around you when you’re ready to eat. It’s just a fun dinner that you can share with your kids, and you can teach them that thousands of people are more resilient than you think. He chooses to choose something that motivates many people; My family loves the stuffing under the carrot roll. You are completely free to find your personal satisfaction.
The quality of Kabli Pulaven's flavor is greatly influenced by the type of ingredients, and therefore the choice of fresh ingredients, the ability to slice the dish, and the ability to prepare and serve. If you want to prepare a delicious Kabli Pulav at home, do not worry, if you know this trick, this dish can be used as an unusual special dish.
The number of servings for pilaf is 4 people. So make sure this section is enough for your beloved family.
In addition, it is estimated that the cooking time of the Cable Bird is about one hour.
To start this special recipe, we must first prepare some ingredients. You can eat Cable Pulav using 10 ingredients and 4 steps. How can you do that?
This rice is very easy and very tasty.
Spices to be prepared for cable pilaf.
- 2 cups rice
- sheep
- to taste the salt
- Potolo
- 1 onion
- 2 tomatoes
- 2 tablespoons fresh garlic paste
- 1 teaspoon caramel masala powder (complete decoration)
- 1 cup raisins
- 2 green peppers (optional)
Instructions for making a cable jumper
- Pour the sheep into the pot, then salt and garlic paste. Add the masala black powder. Now add 4 cups of water. Cook for 38 minutes. Wait until the sheep is cooked. Then place the boiled sheep on a plate and set aside. You need the rest of the soup to cook the rice.
- Now heat the oil in another pan and fry the chopped onion over high heat for 3 minutes. Then chop the chopped tomatoes. Cook for 3 minutes. Add 4 cups sheep soup, bring to a boil. Now add the rice. Then add salt to taste. Cook the rice over high heat for 10 minutes.
- Fry the lamb in another pan over a high heat until it changes color. How do I do that? Add the green pepper and fry. Now pour into a dish. Add the raisins in the same pan.
- Now toss the sheep and raisins over the rice. when water is absorbed. Bake on low heat for 10 minutes. Cover with a towel. It is now ready to serve.
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This will summarize the step-by-step instructions for making this award-winning cable. Thank you for your time. I'm sure you'll do it at home. Recipes for interesting dishes come home. Remember to save this page to your browser and share it with your family, friends, and partners. Thanks for reading. Keep cooking.
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