Hello everyone, I hope you have a great day. Today I am going to show you how to make a special dish: homemade chicken stew with honey and garlic. One of my favorite recipes. This time I'm going to do something a little different. It will have a sweet smell.
In fact, cooking is not the primary concern of every person, woman or child on this planet. In fact, many people struggle to figure out how to cook. This means that people often rely on processed foods and packaged ingredients instead of giving time and effort to create healthy foods for our family and personal happiness.
Cooking can be difficult because many people do not have time to prepare and plan meals that our family does not eat. At the same time, we want to keep our families healthy, so we feel compelled (and unfortunately, in some cases) to control our family's new and improved cooking methods.
The good news is that once you've heard the basics of cooking, you don't have to replace them. This means that you can often constantly develop and expand your cooking skills. When you learn new recipes and improve your cooking skills, you will find that dumping your own food is much more beneficial than buying homemade food from your local supermarket.
A lot of things affect the taste of honey garlic chicken, starting with the type of ingredients, then the choice of fresh ingredients, the ability to make and serve food. If you want to make a delicious honey garlic chicken at home, do not worry because if you already know the method, this dish can serve as an unusual special dish.
To get started with this unique recipe, we first need to prepare a few ingredients. You will get honey garlic with 10 ingredients and 4 layers of honey. Here's how.
I saw it on the casserole recipe on youtube and turned it into a pressure cooker.
Ingredients and spices required for making Honey Garlic Chicken:
- 1/2 cup soybeans
- 1/2 cup honey
- 1/4 cup ketchup
- 1 teaspoon garlic
- 1 teaspoon basil
- 1 teaspoon of oregano
- 1/2 teaspoon red chilli powder
- A pinch of black pepper
- Bone in chicken thigh
- 1/3 cup water for quick casserole
Instructions for making Honey Garlic Chicken
- Place the chicken in a pressure cooker or slow cooker
- Put all the ingredients (except chicken) in a bowl and mix well
- Pour the mixture over the chicken and cook for 22-24 minutes. To get that torn crust, put it in the pan for a few minutes.
- Note - You can use frozen chicken. Only add water when using pressure cooker as there is no water in pressure cooker. Slow Cooker - Bake on low or 6 hours 3-4 hours. Potatoes, carrots or green beans can be added to the diet.
While this is by no means the end of all quick and easy lunch cooking lessons, it is a great meal to think about. In fact, it will drain your creative juices, allowing you to cook great lunches for your family without having to cook lots of hard food.
This recipe ends with a great honey and garlic recipe any weekend. Thanks for taking the time. I'm sure you'll do it at home. There will be more delicious food in home cooking. Don't forget to keep this page in your browser and share it with your family, colleagues and friends Thanks again for reading. Go cook!
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