Greetings to all, have a nice day. Today I'll show you how to cook a special dish - a quick recipe for lentils. This is one of my favorites. I'll make it a little tastier. It will be delicious.
When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone who was born with a wooden spoon, everything is ready. There's so much you need to learn to be a productive cook, there's always room for improvement. Not only a solid education, but also his vigilance and dedication are in demand.
This usually means that at some point in your cooking time there may be someone who cooks better and/or worse than you personally. Enjoy, because the best have bad days when they cook like this. There are many men and women who exercise for different reasons. Some cook for a living, while others cook because they genuinely enjoy cooking. Some cook in emotional turmoil, others out of boredom. Whatever your reason for cooking or learning to cook, you should always start with the basics.
Try sandwiches with different types of bread. Believe it or not, my kids love trying new things. This is a unique feature for which I am very grateful. Believe me, I know very well how lucky I am. Now her favorite sandwich is a Hawaiian candy roll. We put meat, cheese, mustard, pickles like bread, excited. Other great ideas include crusty buns, roast beef, and cheddar cheese. For a rare sandwich snack, you can repeat this in your oven for a few minutes. The cooking area is so small that you don't have to think twice to prepare or enjoy this simple meal.
The taste of lentils is strongly influenced by the type of ingredients, then by the choice of fresh ingredients, the possibility of cutting depending on the way of preparation and the presentation of the dishes. If you want to cook delicious lentils at home, don't worry because once you know this trick, you can make a special, non-traditional dish.
To get started with this particular recipe, we need to prepare a few ingredients. You can eat lentils with 11 ingredients and 8 steps. how to cook it
Ingredients obtained from lentils.
- 1.5 cups of lentils
- 1 teaspoon cumin
- 1/4 teaspoon of asafoetida
- 3/4 teaspoon minced garlic
- 3/4 teaspoon minced ginger
- 1 finely chopped onion
- 2 tomatoes
- 1 tablespoon avocado oil or butter
- salt to taste
- 1/2 turmeric
- 1/2 paprika powder
Steps to lenses
- Wash. Soak the lentils for 30 minutes
- Heat the oil in a skillet or pressure cooker, add the cumin and chopped Asafoetida onion and sauté until the onions are translucent.
- Add garlic-ginger paste, fry for a minute
- Add tomatoes, salt to taste, red chilli powder to taste, turmeric
- Fry everything for 5 minutes.
- Add lentils soaked in 5 cups of water
- Switch the pressure cooker to cooking mode. I have brand differences so I pressurize everything 10 minutes. You can start with this setting, if the lentils are still firm you will need to apply pressure to cook them a little further. If you're using a traditional pressure cooker, pressure cook for about 25 minutes.
- If the lentils are too thick after pressing and cook quickly, you can add water. If it's too runny, boil it to reduce it.
You'll also find that as you gain experience and confidence, you'll improvise more regularly and constantly adjust your diet to suit personal preferences. If you want more or fewer ingredients, or want to make the recipe a little spicier, you can achieve that with simple modifications. In other words, you start preparing your snacks on time. And that's something you've never learned in terms of basic beginner cooking skills, but if you don't have those basic culinary skills, you'll never learn.
So this is the end of a unique dish. An easy way to prepare lentils every night of the week. Thank you for reading. I am sure you will do it at home. There are interesting recipes to try at home. Don't forget to bookmark this page in your browser, share it with your family, colleagues and friends. Thank you for reading. go cooking.
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